The way we look at dairy calves has been less of a priority, but it shouldn’t be. While research in this area is less robust than on mature dairy cattle, we know that heat stress ...

As we move into the new year, many take stock of goals, growth areas and opportunities for improvement across their dairy operations. In some cases, that includes making smart investments that leave a small financial ...

There are a few things we all know are better together: macaroni and cheese, milk and cookies, ice cream and sprinkles. But there’s another dairy-related pair that needs to be top of mind when it ...

When it comes to dairy nutritional management – both at the herd and animal level – there are few more distinguished experts than Dr. Trevor DeVries, Canada Research Chair in Dairy Cattle Behavior and Welfare ...

The challenge of introducing fresh air into cow living spaces is critical to cooling effectiveness throughout the year. Thanks to new in-barn environmental technology, advances in ventilation strategy, dairies of all sizes around the world ...

Introduction/Problem Statement: VES-Artex designed this on-farm assessment to determine how well a current VES-Artex ventilation system combined with feed line and holding area soaking is mitigating heat stress and maintaining the internal barn environment in ...

Quality and consistent milk production is the foundation of all successful dairies. But achieving consistent production from your herd is not as straightforward as it may seem with changing seasons both in terms of weather ...

The dairy industry has changed, and we’re changing with it. Consumers are looking for sustainable, environmentally friendly nutrition produced by people whose commitment to animal welfare and the environment are in line with their own.